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Join us on Monday, March 23rd for a fantastic food and wine paired dinner with Rick!
Spring is upon us and what better way to celebrate than with friends, family, food, fun and f... well.. wine? Come have the season's first spring asparagus from the Delta, fresh sweet peas, savory spring lamb and other seasonal produce paired with fantastic wines handpicked to go with each course. Menu to follow... If you're interested, shoot us a call today at 916-706-1748 and make your reservation. Credit card required to hold your reservation.